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Best Restaurant in Birmingham
Oliver Bancroft l Last Updated: August 30, 2026
How We Selected the Best Restaurant in Birmingham?
Choosing the best restaurants involves more than simply looking at star ratings. We considered a combination of the following factors:
Food Quality & Culinary Expertise — The quality, consistency and creativity of the food.
Specialist Cuisine & Concept — Whether the restaurant has a distinctive culinary identity.
Dining Experience — Service, atmosphere, presentation and the overall experience.
Reputation — Recognition from established food guides, Michelin and reputable publications.
Customer Reviews — Publicly available ratings and the volume of customer feedback.
Menu & Dietary Options — Variety, tasting-menu options and suitability for different diners.
Accessibility & Location — Where the restaurant is situated and how practical it is for diners to visit.
Birmingham's restaurant scene has changed considerably in recent years. The city now has restaurants ranging from highly technical Michelin-starred experiences to more relaxed venues that still put serious attention into ingredients and cooking.
For diners looking for a special occasion, Birmingham offers several restaurants where the meal itself becomes the main event. Tasting menus, chef-led experiences and carefully curated wine lists are particularly prominent among the city's higher-end restaurants.
At the same time, Birmingham's best restaurants are not limited to traditional British fine dining. Modern Indian cuisine, plant-focused cooking, contemporary British food and experimental tasting menus all feature strongly.
The restaurants below were selected because they combine reputation, customer feedback, culinary identity, quality of publicly available information and relevance to people searching for a memorable restaurant experience in Birmingham.
Please note: This guide is for general information and comparison purposes. Being included on this list does not constitute a recommendation or guarantee of a particular outcome.
1. Opheem
Address: 48–65 Summer Row, Birmingham, B3 1JJ, United Kingdom.
Contact: +44 121 201 3377
Opheem is a two-Michelin-starred restaurant led by chef Aktar Islam. Its cooking takes inspiration from India's regional culinary traditions while incorporating modern techniques and contemporary presentation. The restaurant has become particularly known for its progressive approach rather than attempting to replicate conventional curry-house cooking.
The experience is centred around carefully structured tasting menus, with dishes designed to explore different ingredients, textures and regional influences. The restaurant also offers vegetarian options and has a private dining space suitable for smaller groups and special occasions.
Opheem became Birmingham's first restaurant to receive two Michelin stars in 2024 and remains one of the city's most highly recognised dining destinations.
🍽️ What They Offer
🍛 Modern Indian tasting menus
🍽️ Five-course tasting menu
🍽️ Ten-course tasting menu
🥬 Vegetarian tasting menu
🐟 Pescatarian tasting menu
🍴 Lunch à la carte dining
🍷 Wine pairing
🎉 Special occasion dining
Why Consider Opheem?
Opheem is particularly notable for combining Indian culinary heritage with modern European techniques in a highly refined two-Michelin-star dining experience.
Best for: Diners looking for an ambitious modern Indian tasting-menu experience for a special occasion.
Operating Hours:
Wednesday: 6:00 PM - 9:00 PM
Thursday to Saturday: 1:00 PM - 9:00 PM
Sunday: 1:00 PM - 3:00 PM
Monday & Tuesday: Closed
⭐ 4.7/5 Ratings — 933 Reviews
⭐ ⭐ ⭐ ⭐ ⭐
This restaurant should be a 3 Michelin Star restaurant and there is genuinely no reason why it is not. Chef Aktar Islam's food is completely inspired. Every single plate of food is perfectly crafted, balanced with a perfect blend of flavours. I was able to tell Chef Akhtar today his food is 3* level & I cannot wait for him and his staff to be awarded them. 10/10 no notes. 100% recommend.
⭐ ⭐ ⭐ ⭐ ⭐
Opheem delivers beautifully crafted, modern Indian cuisine with bold flavors and elegant presentation. The atmosphere is sleek and refined, and the service feels thoughtful without being intrusive. A great spot for a special night out.
2. Adam's
Address: New Oxford House, 16 Waterloo Street, Birmingham, B2 5UG, United Kingdom.
Contact: +44 121 643 3745
Adam's is a Michelin-starred modern British restaurant in Birmingham city centre, founded and run by chef Adam Stokes and his wife Natasha. The restaurant has a small, intimate dining room and focuses on refined British cooking using seasonal ingredients.
The restaurant offers both tasting and à la carte dining, giving guests more flexibility than restaurants that operate exclusively around a single tasting menu. It also has a private dining room and a chef's table experience within the kitchen.
Its central Waterloo Street location makes Adam's particularly convenient for diners staying or working in Birmingham city centre, while its Michelin-starred reputation makes it a popular choice for celebrations and destination dining.
🍽️ What They Offer
🍽️ Modern British cuisine
🥂 Tasting-menu dining
🍴 À la carte dining
🌿 Seasonal menus
🥬 Vegetarian options
🍷 Wine and drinks
👨🍳 Chef-led dining experience
🎉 Private dining
🥂 Special occasion dining
Why Consider Adam's?
Adam's combines Michelin-starred modern British cooking with a central location and several different dining formats, including tasting, à la carte and private dining.
Best for: Diners wanting Michelin-starred modern British cuisine in an intimate city-centre setting.
Operating Hours:
Tuesday: 12:00pm–5:00pm & 6:30pm–12:00am
Wednesday: 12:00pm–5:00pm & 6:30pm–12:00am
Thursday: 12:00pm–5:00pm & 6:30pm–12:00am
Friday: 12:00pm–5:00pm & 6:30pm–12:00am
Saturday: 12:00pm–5:00pm & 6:30pm–12:00am
Monday & Sunday: Closed
- ⭐ Michelin-starred modern British restaurant.
- 🏙️ Convenient city-centre Waterloo Street location.
- 🍽️ ffers both tasting and à la carte options.
- 👨🍳 Chef-led restaurant with a strong culinary identity.
- 🥂 Private dining and chef's table options available.
- 💷 Premium pricing compared with everyday Birmingham restaurants.
- 📅 Closed Sundays and Mondays.
- 🪑 Relatively intimate dining capacity.
- 🎯 Primarily aimed at special-occasion and fine-dining customers.
⭐ 4.7/5 Ratings — 1004 Reviews
⭐ ⭐ ⭐ ⭐ ⭐
We visited here for my 40th birthday. We chose the 7 course tasting menu with option 2 paired wines. Everything was fantastic. The service was attentive but not OTT, the sommelier was just what you’d want from one and the food led the way and was delicious and perfect. Will certainly visit again.
⭐ ⭐ ⭐ ⭐ ⭐
We really loved it here. The food was excellent. Some of the chefs that came to explain their dishes could have spoken a bit slower and taken a bit more time to explain. They go so fast spmetimes you hardly get to actually understand what they are saying. We had a nice tour in the kitchen. Again, it was a bit rushed. Would have liked more insight. However all in all we had an amazing night.
One more comment; I would say its a little bit too expensive for what you get. If i was comparing it with Opheem for example.
3. The Wilderness
Address: 27 Warstone Lane, Birmingham, B18 6JQ, United Kingdom.
Contact: +44 121 233 9425
The Wilderness is a modern British restaurant in Birmingham's Jewellery Quarter, led by chef Alex Claridge. Its approach is deliberately unconventional, combining seasonal ingredients with playful presentation, provocative dishes and an energetic rock-and-roll atmosphere.
Rather than following a conventional fine-dining format, The Wilderness creates a more theatrical and informal experience. Its multi-course menus are designed around surprise, creativity and strong contrasts in flavour and presentation.
The restaurant received its first Michelin star in the 2026 Michelin Guide, making it one of Birmingham's newest Michelin-starred destinations.
🍽️ What They Offer
🍽️ Creative modern British
🎭 Multi-course tasting menus
🍴 Six-course dining experiences
🍴 Nine-course dining experiences
🥬 Seasonal ingredients
🍷 Wine and drinks
🎨 Experimental and theatrical dishes
🎉 Special occasion dining
Why Consider The Wilderness?
The Wilderness stands out for diners who want Michelin-recognised food combined with a deliberately unconventional atmosphere and rock-and-roll personality.
Best for: Adventurous diners who want creative modern British food in a relaxed and unconventional fine-dining environment.
Operating Hours:
Monday: Closed
Tuesday: Closed
Wednesday: 6:00pm–9:00pm
Thursday: 6:00pm–9:00pm
Friday: 6:00pm–9:00pm
Saturday: 12:30pm–2:00pm & 6:00pm–9:00pm
Sunday: Closed
- ⭐ Awarded its first Michelin star in 2026.
- 🎸 Distinctive rock-and-roll atmosphere.
- 🌿 Menus focus on seasonal and wild produce.
- 🎭 More informal and theatrical than conventional fine dining.
- 🧑🍳 Strong individual identity under chef Alex Claridge.
- 💷 Fine-dining pricing makes it a premium experience.
- 📅 Limited weekly opening schedule.
- 🍽️ The tasting-menu style may not suit diners looking for traditional dishes.
⭐ 4.8/5 Ratings — 518 Reviews
⭐ ⭐ ⭐ ⭐ ⭐
It was absolutely an amazing experience. Each course was gorgeous. The kitchen’s commitment to technique and sourcing is evident in every bite. Every course arrived looking like a modern masterpiece. The balance of flavours was impeccable. There was a clear narrative to the signature menu, transitioning from bright starters to rich, deeply complex mains.
⭐ ⭐ ⭐ ⭐ ⭐
We came here in early April. Amazing service by the host and the servers from start to finish. Our group ordered the signature menu with some wine and a mocktail. Every single dish blew my mind, but my most favourite one was the trout. It was such an incredible dish and what a pleasure to have tasted it! BTW, I wonder what's the reason behind such loud hard rock music? 😅
4. Land Restaurant
Address: 30 Great Western Arcade, Birmingham, B2 5HU, United Kingdom.
Contact: +44 121 236 2313
Land Restaurant is an independent plant-focused restaurant located inside Birmingham's historic Great Western Arcade. Its cooking centres on seasonal ingredients and draws inspiration from flavours and culinary traditions from around the world.
The restaurant's menu is designed around vegetables and plant-based ingredients rather than treating vegetarian food as an alternative to a meat-led menu. Its dishes change according to the seasons and available produce, creating a dining experience that can differ from one visit to another.
Land has developed a strong reputation among Birmingham diners and is particularly relevant for vegetarian and vegan diners looking for a more sophisticated dining experience.
🍽️ What They Offer
🌱 Plant-focused cuisine
🥬 Vegetarian dining
🍽️ Seasonal tasting menus
🍴 Four-course tasting menu
🍴 Six-course tasting menu
🍷 Wine and drinks
🎉 Special occasion dining
Why Consider Land Restaurant?
Land offers an unusually focused plant-based dining experience for diners who want creative vegetarian and vegan cooking rather than conventional meat-free alternatives.
Best for: Vegetarians, vegans and adventurous diners looking for creative seasonal plant-focused cuisine.
Operating Hours:
Monday: Closed
Tuesday: Closed
Wednesday: 6:00pm–8:00pm
Thursday: 12:00pm–1:30pm & 6:00pm–8:00pm
Friday: 12:00pm–1:30pm & 5:00pm–9:00pm
Saturday: 12:00pm–1:30pm & 5:00pm–9:00pm
Sunday: Closed
- 🌱 Strong specialist focus on plant-based cuisine.
- ⭐ 4.8/5 Google rating with hundreds of reviews.
- 🌍 Globally inspired flavours and seasonal cooking.
- 🏙️ Central Great Western Arcade location.
- ♻️ Menus change with seasonal produce.
- 🥦 The menu is not suitable for diners specifically looking for meat or seafood.
- 💷 Tasting-menu dining can become expensive for a plant-based meal.
- 📅 Limited opening days and service periods.
⭐ 4.8/5 Ratings — 491 Reviews
⭐ ⭐ ⭐ ⭐ ⭐
Went here with my wife for my birthday and there was a card from the team waiting on the table. The food was amazing I am still not sure which wa my favourite. The service was excellent with the staff explaining every dish. We will be visiting again soon.
⭐ ⭐ ⭐ ⭐ ⭐
LAND honestly deserves to be on Michelin’s radar 🌟 The vegan tom yum genuinely blew my mind — the flavour, depth, and authenticity are unreal🔥 Like… how do you create this much complexity without any animal products?
Every dish felt creative, intentional, and full of love. It completely exceeded my expectations and I already can’t wait to come back. Michelin, you need to check this place out 👀
Also loved the little touch of having seeds on the menu that you can take home and grow — such a thoughtful detail that really reflects their values 🌱
- N K
5. 670 Grams
Address: 4 Gibb Street, Deritend, Birmingham, B9 4AA, United Kingdom.
Contact: +44 7304 071289
670 Grams is an independent restaurant in Birmingham's Digbeth area, located within the historic Custard Factory. Founded by chef Kray Treadwell and Sacha, the restaurant combines contemporary cooking with Birmingham's cultural identity and a deliberately informal approach to fine dining.
The restaurant focuses on globally influenced tasting menus using carefully selected ingredients. Its style is creative and experimental, with dishes designed around unusual combinations, contrasting textures and strong flavours.
The setting is also part of the experience. 670 Grams combines a modern gallery-style interior with a distinctive atmosphere, making it a particularly interesting option for diners who want something different from traditional formal fine dining.
🍽️ What They Offer
🌍 Globally influenced tasting menus
🥘 Contemporary cuisine
🍽️ Multi-course dining
🌿 Seasonal and premium ingredients
🥬 Vegetarian options
🐟 Pescatarian options
🍷 Pre-dinner drinks
🎨 Gallery-style dining environment
👨🍳 Chef-led dining experience
🎉 Private group bookings
Why Consider 670 Grams?
670 Grams offers a creative tasting-menu experience that combines ambitious cooking with a more relaxed and unconventional Birmingham atmosphere.
Best for: Diners who enjoy experimental tasting menus, creative flavour combinations and contemporary fine dining without a highly formal setting.
Operating Hours:
Monday: Closed
Tuesday: Closed
Wednesday: 6:00pm–9:00pm
Thursday: 1:00pm–9:00pm
Friday: 1:00pm–9:00pm
Saturday: 1:00pm–9:00pm
Sunday: 1:00pm–3:00pm
- 🎨 ighly distinctive and creative dining concept.
- 🏭 Located in Birmingham's historic Custard Factory.
- 🧑🍳 Led by Michelin-recognised chef Kray Treadwell.
- 🌍 Strong global influences in the menu.
- 🥬 Vegetarian and pescatarian options are available.
- 💷 Tasting-menu dining is a premium experience.
- 🍽️ Small tasting-menu portions may not suit diners expecting a conventional large meal.
- 🎯 Experimental dishes may not appeal to diners who prefer traditional food.
⭐ 4.5/5 Ratings — 203 Reviews
⭐ ⭐ ⭐ ⭐ ⭐
Superb new tasting menu at the new-look 670 grams. It’s a light, cool space filled with happiness and joy. The food is subtle but bursting with flavour and full of little surprises. One of the standouts for me was the bread course. The bread was glazed with Digbeth honey and so light! Accompanying it were a locally foraged herb butter, thin slivers of mint cured lamb and a clever take on Birmingham Soup with Wagyu in it. The idea is that the soup cooks the Wagyu, so you decide whether to have it straight away or leave it to cook. It was delicious. A great place for a celebration. Open for lunch and dinner. Booking through OpenTable or the restaurant’s website.
- Tim Winn
⭐ ⭐ ⭐ ⭐ ⭐
10/10 no criticisms. Food was amazing, well thought out. Loads of courses on the standard tasting menu, very well designed. Some standout flavours and British seasonal produce expertly delivered. Hospitality was on point. Outstanding value for money.
Easily one of the best restaurants we've been to in Birmingham.